Stollwerck slice
Thin cocoa sheets filled with cooked vanilla-caramel cream.
| Price | Size | |
|---|---|---|
| £11 | 6 Slices | |
| £20 | 12 Slices | |
| £37 | 24 Slices | |
Description
The Stollwerck slice is a lesser-known but delicious Hungarian cake that likely originated in the 19th or 20th century. It was probably named after the Stollwerck chocolate factory, which was established in Germany in 1839 and quickly became popular in Central Europe.
The richness of the pastry’s layers and cream reflects the region’s confectionery traditions, which flourished during the imperial era
Ingredients
For allergen advice see ingredients in bold. Product may also contain food colouring.Baking powder, Butter, Cocoa powder, Eggs, Self-raising Flour, Milk, Pudding powder, Sugar, Powdered sugar, Milk Chocolate, Double cream
Shelf Life
- 2 days