Carrot cake
Fragrant carrot-walnut sponge filled with vanilla mascarpone cream.
| Price | Size | |
|---|---|---|
| £38 | 16 centimeters | (4-8 slices) |
| £40 | 18 centimeters | (6-10 slices) |
| £45 | 20 centimeters | (10-14 slices) |
| £55 | 22 centimeters | (10-18 slices) |
Description
Carrot cake, a moist confection, blends grated carrots with spices like cinnamon and nutmeg, creating a flavorful treat. Rich cream cheese frosting crowns its golden layers, adding a creamy sweetness. Popular for its unique texture and earthy-sweet taste, it's a beloved dessert for any occasion, delighting taste buds with every bite.
Ingredients
For allergen advice see ingredients in bold. Product may also contain food colouring.Baking powder, Baking soda, Butter, Carrot, Cinnamon, Eggs, Mascarpone, Oil, Powdered sugar, Self-raising Flour, Sugar, Vanilla extract, Vanilla sugar, Walnut
Shelf Life
- 2 days